Job description: Together, let's prepare your future. SAMSIC Second Chef (M/F/D) Job description: Together, let's prepare your future. SAMSIC, a leader in its field, is today the solution for your job search in the culinary sector. For one of our clients, we are looking for a permanent position for a Second Chef. As a Second Chef, you will assist the Head Chef in the preparation of dishes while ensuring their quality and compliance with hygiene standards. Your tasks will include: Under the responsibility of the Head Chef, you will be in charge of the preparation and cooking of dishes according to recipes and quality standards. Manage the supply of fresh and quality ingredients. Ensure the setup of workstations for daily service. Participate in the training and supervision of kitchen staff. Guarantee compliance with hygiene and food safety standards. Manage the kitchen and the team in the absence of the Head Chef. Team spirit and flexibility will be crucial for this position. Continuous hours in a collective environment, Monday to Friday. Desired profile: CFC of Cook or equivalent title minimum 2 years of experience in a similar position Ability to work meticulously and independently Strong sense of responsibility Comfortable managing a team Autonomous in-depth knowledge of food hygiene standards Living in the Noirmont area Vehicle is essential! If you are ready to take on this exciting challenge that offers great prospects, please send us your application as soon as possible! NB: If you do not hear back from us within 15 days, please consider that we have not retained your application. We would still like to keep your profile for other future opportunities. The Samsic Group is committed to a CSR approach. jidb7341f3aen jit0414aen jpiy26aen