Restaurant Leadership Opportunity
We are seeking an experienced and passionate leader to oversee all operations and provide exceptional customer experiences in our restaurants.
Job Description:
* The ideal candidate will be responsible for daily management and long-term development of the restaurant, ensuring optimal coordination between the kitchen and dining area.
* Maintain highest standards of service, product quality, and customer satisfaction while supervising financial performance and cost controls as well as training the team.
This role requires regular briefings on key performance indicators (KPIs), efficiency maintenance, quality control of food costs, beverages, labor management, supplier relationships,