* Independently manage your own service station and be a competent point of contact for our guests
* Ensure a friendly, attentive, and professional service experience
* Actively advise guests on food and beverages and offer recommendations
* Coordinate service processes at your station in close collaboration with the kitchen and team
* Uphold cleanliness, organization, and service quality standards
What you bring in
* Experience in service, ideally in a comparable position
* Enjoyment in interacting with guests and a strong sense of hospitality
* Independent, reliable, and structured work approach
* Team spirit and a friendly, polished appearance
* Ability to stay calm and composed in busy moments
* Good spoken German and English skills (B2 level); additional languages are a plus
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