* Supporting the Chef de Rang in all tasks
* General mise en place and closing duties
* Serving food and beverages
* Ensuring a professional food and beverage service in compliance with Swiss Deluxe and Leading Quality Standards, as well as our ISO quality management standards
We want to be the best in Zermatt...
As a member of The Leading Hotels of the World, the Mont Cervin Palace combines the finest Swiss hotel tradition with the comfort of a modern luxury hotel. Our credo — “doing good for our guests” and “hospitality by heart” — is something we truly live as a team. Become a part of it!
To strengthen our team, we are looking for motivated employees for the upcoming winter season 2025/26.
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* Completed training in the hotel or restaurant industry
* Initial professional experience in a similar position
* Fluent English skills; German and French is an advantage
* Team player with commitment, willingness to learn, and a confident, well-groomed appearance
* Friendly and personable demeanor with excellent manners
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Michel Reybier Hospitality includes around a dozen luxury properties in Switzerland and France. In the world-renowned resort of Zermatt, the hotel portfolio comprises the traditional Mont Cervin Palace 5*S, the trendy new Schweizerhof 4*S, and the historic Monte Rosa 4*.e Rosa 4*.
* Central staff accommodations in the heart of Zermatt
* Employee, family & friends room rates and other discounts (for example, in the many restaurants of the MRH-Zermatt SA hotels)
* A fitness room is available for our employees, as well as a wide range of sports activities in Zermatt
* Access to our pool area during dedicated employee swimming hours
* Through our development program, you have access to various courses, for example with the company Ritzy
* Discounts on seasonal or annual ski lift passes with the Zermatt resident card
* Employees who are unable or do not wish to work both the winter and summer seasons in Zermatt are supported—together with our partner hotels—in finding a complementary position