Join to apply for the Commis de Cuisine - Ottolenghi role at Mandarin Oriental
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Join to apply for the Commis de Cuisine - Ottolenghi role at Mandarin Oriental
MANDARIN ORIENTAL HOTEL GROUP
Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the world's most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place.
MANDARIN ORIENTAL HOTEL GROUP
Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the world's most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place.
We Are Currently Looking For Talented And Highly Driven
Commis de Cuisine
Be part of the team of our new and exciting restaurant : Ottolenghi.
Main Responsibilities
* Professional and personal customer care and advice for our guests
* Professional preparation and serving of drinks according to the highest standards
* Ensuring smooth and guest-oriented work processes
* Complying with and ensuring quality standards
* Providing the necessary mise en place and carrying out daily inventories
* Assisting in the preparation for events
* Booking all transactions in the cash register system and carrying out correct cash accounting
* Complying with safety regulations
* Complying with hygiene regulations and cleanliness within the framework of the HACCP guidelines
Job Requirements
* 1-2 years' relevant experience
* A completed vocational training in the upscale hotel industry or gastronomy.
* High level of expertise in beverage knowledge, especially about cocktails
* Communicative skills - guests will contact you with complaints as well as positive feedback
* High level of commitment as well as a structured, results-oriented and independent way of working
* Engaging communication and expression skills, open-mindedness as well as teamwork skills
* Flexibility and resilience - your position includes weekend and holiday shifts
* Fluent in French & English mandatory
* The ideal candidate will have a genuine passion for service, food, lots of flair and creativity
* Must be of smart appearance with excellent personal hygiene standards
Please note this is a full-time permanent position
Benefits
We provide a comprehensive Benefits Package which includes
* Continuous working hours
* Guest Hotel experience for employees
* Discounted Room Nights
* Discount at F&B Outlets
* 43 Paid Holidays including Bank & Public Holidays
* Colleague recognition and reward programmes
* Exciting range of learning and development programmes
* Regular colleague social and wellbeing events
* Opportunities for promotion and transfer across the group
You can expect a modern and very personal work environment as well as multiple development potentialities within the hotel and the Mandarin Oriental Group. Our in-house Learning and Developing Manager takes care of the best possible professional development, which is individually matched to our employees.
We are looking for enthusiastic individuals who possess the right attitude and passion to drive this exciting new opening forward and wow our guests! If this is you, then apply here now!
Seniority level
* Seniority level
Entry level
Employment type
* Employment type
Full-time
Job function
* Job function
Management and Manufacturing
* Industries
Hospitality
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