Job description
Location: Oftringen, Aargau, Switzerland
Company: TN Switzerland
Client/Employer: Coop Restaurant
Job Title: Mitarbeiter:in Gastronomie
Work time: 60 – 100 % | permanent, start immediately or as agreed
Responsibilities
* Serve and advise guests at the buffet.
* Assist at the cash register with a friendly smile.
* Keep the buffet attractive and well presented to stimulate appetite.
* Support in the restaurant where needed.
* Maintain a clean and hygienic environment in the dining room.
Requirements
* Experience in hospitality (desirable).
* Good command of German in spoken and written form.
* Passion for food and customer service.
* Willingness to work in a team and adapt to changing tasks.
Benefits
* Discounts on Coop Travel, 5× Supermarket points, up to 20 % discounts on insurance, Coop‑Gruppen formats, mobile and prepaid services.
* Benefits with Reka‑Card, Mobility CarSharing, partner discounts for household members.
* Discounts on GA subscriptions, cultural events, leisure activities.
* Pensionskasse contributions (2/3 by Coop), loyalty bonuses, pension plan contributions.
* Full‑time contract (GAV) with flexible early retirement options after age 58.
* Paid maternity leave of 18 weeks and paternity leave of 3 weeks.
* 5 weeks vacation, flexible scheduling.
* Over 600 internal training courses, talent management, support for further education.
* Sustainability initiatives with 400 actions.
* Health & fitness: discount on yearly subscription, free participation in company runs, internal sports events.
* Internal employee app for communication.
Closing date
18.07.2026
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