Expected from 01.06.2026 - Season (3-4 months) Perform assigned work tasks as per our directives Behave and act according to the principles of Kulm Hotel Carry out work and contribute to continuous improvement Be able to organise their work space and plan their daily activities Comply with health and food safety regulations to ensure food safety and the well-being of customers and staff. At Kulm Group, our employees are the heart of our success. We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.