A luxury hotel group in Switzerland is seeking a skilled cook for their Hide & Seek Restaurant in Locarno. The ideal candidate will have completed an apprenticeship in gastronomy and possess a passion for high gastronomic cooking within a dynamic team. The role involves managing operations, ensuring quality, hygiene, and safety, with an emphasis on creativity and attention to detail. This position offers the opportunity to contribute actively to exciting culinary innovations in a contemporary hotel setting. #J-18808-Ljbffr