SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences – meet idyllic views to set a lavish stage for the extraordinary to unfold. The only 5-star hotel in the city to feature a terrace off every guestroom (471 in total), SLS Barcelona is all‑encompassing in its delight, offering an array of exclusive amenities including rooftop dining and bars, three inviting swimming pools, a spacious 800 square‑meter ballroom with abundant natural light, breakout rooms catering to all sizes of meetings, a rejuvenating spa, and a state‑of‑the‑art fitness centre. Say farewell to the ordinary, and hello to the extraordinary!
We are looking for an experienced Chef de Partie to join the team at SLS Barcelona.
Under the guidance of the Sous Chef, you will:
* Bring delicious options to our guests’ tables by running a section in our busy kitchen.
* Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves.
* Ensure operations run without hitch: orders and deliveries flowing as needed, smooth service, and high food hygiene standards.
* Work with the Sous Chef on ideas and techniques that keep the kitchen creative, ever‑changing, and focused on delivering the best food.
* Ensure statutory compliance in all food and drink related areas.
* Pay attention to details to guarantee every dish served is as delicious as the one before.
What we are looking for:
* Previous experience working as part of a similar‑sized kitchen team.
* Passion for food is a given; a love for our particular flavors is a definite advantage.
* A positive impact on the people you interact with, leaving them with a memorable experience.
* Ability to make people feel good—your team, guests, and colleagues alike.
* Methodical and process‑driven approach to tasks, while remaining flexible and calm to meet deadlines.
* Ownership of important issues, problem‑solving, and effective decision‑making.
* Positive and collaborative work to achieve the highest standards of delivery.
You’re not precious. We leave our egos at the door and help get stuff done.
* You’re up for doing things differently and trying (almost) everything once.
* Want to be part of a team that works hard, supports each other, and has fun along the way.
* The opportunity to join an innovative, fast‑growing, international group committed to building not just new hotels but a global brand.
* The chance to challenge the norm and work in an environment that is both creative and rewarding.
* Become part of a team passionate about creating great hospitality experiences and exploring new locations at every opportunity.
* A competitive package and plenty of development opportunity.
* Excellent discounts across the entire Ennismore family of brands.
* SLS is part of Ennismore, a creative hospitality company rooted in culture and community, with a global collection of entrepreneurial and founder‑built brands, purpose at their heart. Ennismore is a joint‑venture with Accor, formed in 2021.
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