Baur au Lac in Zürich is seeking a Chef de Rang for Baur's Brasserie. The ideal candidate should be a motivated and creative individual, committed to providing exceptional service in a multicultural environment. Responsibilities include ensuring a memorable dining experience for guests and assisting in the management of restaurant operations. Join a family business that values personal development, hospitality, and tradition. Embrace the unique spirit of Baur au Lac!
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