We are on the search for a passionate, dynamic and charismatic individual to join us at YOTEL Geneva Lake as Chef de Rang.This is a fantastic opportunity for someone looking for a new challenge in a hands-on role. You’ll also need to live and breathe our values; be Creative by being playful and inspiring. Being Authentic by always being true to who we are, and by being Smart by delivering results in a clever and effective way. Chef de rangAbout the roleAt YOTEL, our mission is to challenge the status quo – it’s our DNA.We are looking for a passionate and experienced Chef de Rang to join our team and help us maintain our high standards of hospitality.More specifically, responsibilities will include the following:Providing outstanding table service, ensuring guests have a memorable dining experienceTaking orders and delivering food and beverages efficientlyAdvising guests on menu choices and pairing wines with dishesSupervising and supporting Commis de Rang and junior staffMaintaining cleanliness and organization in the dining areaEnsuring service standards are met and exceededThe skills we are looking for are:Previous experience in a similar role within a fine dining or high-end restaurantStrong knowledge of food, wine, and service etiquetteExcellent communication and customer service skillsAbility to work efficiently in a fast-paced environmentTeam player with a positive and professional attitudeFluent in English & French is a plus jpid293a605je jpit0938je jpiy25je