Job Description
Join to apply for the Adjoint·e Cheffe / Chef de rayon Vins/Boissons (f/h/d) role at Coop.
Responsibilities
* Offer an enjoyable shopping experience to customers as the assistant manager of the wine/beer section.
* Guarantee compliance with all processes and regulations.
* Support colleagues from other sectors when needed.
* Assume responsibility for the section in the absence of the direct supervisor.
Qualifications
* Initial training in retail and/or professional experience in this domain.
* Experience in similar functions is a plus.
* Full engagement and customer‑service focus.
* Flexibility in working hours is not a problem.
* Fluency in French, written and spoken.
Benefits
* Discounts on travel, loyalty points, insurance, group plates and mobile subscriptions.
* Pension plan cover 2/3 of contributions, attractive engagement conditions, salary equality, seniority bonuses, pension savings plan.
* 5 weeks of vacation, flexible working hours.
* Over 600 internal training courses and external development opportunities.
* Commitment to sustainability with more than 400 actions.
* Health: annual subscription discount, free company activities and sports.
Seniority Level
Mid-Senior level
Employment Type
Full‑time
Job Function
Sales and Business Development
Industry
Retail
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