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von: Five Senses Dining AG
Job Title: Restaurant Manager
Location: Zürich, Switzerland
Company: Five Senses Dining AG – Restaurant Seam
About Us
Seam is a newly opened Japanese kappo-style restaurant in Zürich, combining refined cuisine, craftsmanship, and authentic hospitality in an intimate setting.
Responsibilities
- Lead and supervise the service team and daily operations
- Ensure high service standards and guest satisfaction
- Manage staff scheduling, training, and performance
- Oversee reservations and guest relations
- Support beverage selection, stock, and cost control
- Coordinate with the kitchen and management to ensure smooth operations
Requirements
- Proven experience in restaurant management, ideally in fine dining
- Strong leadership, organizational, and communication skills
- Fluency in English required; German an advantage
- Professional appearance, reliability, and problem-solving mindset
- Flexibility to work evenings, weekends, and holidays
- Knowledge of Japanese cuisine and beverages is a plus
We Offer
- Competitive salary and fair working conditions
- Opportunity to build and lead the team of a new fine dining restaurant
- Training in Japanese hospitality and service culture
- Long-term career development within the company
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