Considered as one of the most traditional and oldest luxury hotel in Gstaad, LE GRAND BELLEVUE combines the luxury and the sophistication of a grand hotel with the charming atmosphere of a cozy country house.
We are looking forward welcoming a new team member for the position :
Demichef de Partie (m/w)
from until
* Oversee the organization and the cleaniliness of the station
* Collaborate with other members in the kitchen to ensure smooth coordination
* Maintaining high standards of food quality
* Basic training as a cook as well as several years of professional experience in upscale gastronomy as Demi Chef de Partie
* Creativity, adaptability, independence, quality consciousness and attention to detail
* Passionate about food and cooking
* Team work and communication
* Time management and organization