A leading hospitality educator in Switzerland seeks a Culinary Chef Instructor for its Culinary Arts Academy in Le Bouveret. The role involves teaching culinary theory and practical classes to a diverse student body. Ideal candidates will have a degree from a recognized culinary school and at least 5 years of industry experience, preferably in renowned restaurants. Fluency in English is essential, and knowledge of French is an asset. This position offers an opportunity to shape future culinary leaders in a vibrant educational environment. #J-18808-Ljbffr