Establishment employing about 450 to ensure specialized education for 19 children and adolescents as well as social and professional support for 120 adults with intellectual disabilities is looking for a cook. Do you want to fully commit to a new challenge? Do you enjoy preparing meals? Do you want to invest yourself in a social mission? During your time, you will have the opportunity to discover a multitude of areas and activities. Mission: Manage the reception of fresh products Participate in the preparation of menus Collaborate in institutional celebrations Work as part of a team, participate in various kitchen activities with beneficiaries. We wish: To be 18 years or older Good academic level Proficiency in the French language To be comfortable with tools Curious, motivated, autonomous X good teamwork skills and ease in contacts Interest in organic cooking Ability to express opinions and interact with your supervisor Flexibility for scheduling To have passion and we offer: The social benefits of a large establishment: parking, cafeteria, swimming pool, and organic store. A site of nearly 30 hectares providing a magnificent working environment Start date: August 1st We ask you to send your complete file (cover letter, curriculum vitae, report cards from the last 2 years, any work references, and a criminal record extract) to. For any questions, please contact Charlotte Terry at. jidb55de0baen jit0311aen jpiy26aen