Pizzaiolo Position
We are seeking an experienced Pizzaiolo to join our team and lead our pizza kitchen operations. The ideal candidate will combine authentic pizza-making skills with strong leadership abilities to ensure exceptional food quality and kitchen efficiency.
Key Responsibilities:
* Prepare and cook authentic pizzas using traditional techniques and high-quality ingredients
* Lead and manage a small kitchen team, providing training and guidance to junior staff
* Oversee daily kitchen operations including ingredient preparation, cooking, and service coordination
* Maintain kitchen cleanliness and food safety standards, ensuring compliance with health regulations
* Manage inventory and coordinate ingredient ordering to maintain optimal stock levels
* Interact professionally with guests, answering questions about menu items and accommodating special requests
* Ensure consistent food quality and presentation during all service periods
Requirements:
* Proven experience as a Pizzaiolo with demonstrated pizza-making expertise
* Previous experience managing and training kitchen staff
* Strong knowledge of food safety and sanitation practices
* Excellent organizational and multitasking abilities
* Customer service skills and comfortable with guest interactions
* Ability to work efficiently in a fast-paced environment
* Flexibility to work evenings, weekends, and holidays
What We Offer:
* Competitive salary based on experience
* Opportunity to lead a dedicated team
* Creative input on menu development
Join our team and bring your passion for authentic pizza-making to a role where culinary excellence meets leadership opportunity.
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