Job Description Join to apply for the Adjoint·e Cheffe / Chef de rayon Vins/Boissons (f/h/d) role at Coop .
Responsibilities Offer an enjoyable shopping experience to customers as the assistant manager of the wine/beer section.
Guarantee compliance with all processes and regulations.
Support colleagues from other sectors when needed.
Assume responsibility for the section in the absence of the direct supervisor.
Qualifications Initial training in retail and/or professional experience in this domain.
Experience in similar functions is a plus.
Full engagement and customer‑service focus.
Flexibility in working hours is not a problem.
Fluency in French, written and spoken.
Benefits Discounts on travel, loyalty points, insurance, group plates and mobile subscriptions.
Pension plan cover 2/3 of contributions, attractive engagement conditions, salary equality, seniority bonuses, pension savings plan.
5 weeks of vacation, flexible working hours.
Over 600 internal training courses and external development opportunities.
Commitment to sustainability with more than 400 actions.
Health: annual subscription discount, free company activities and sports.
Seniority Level Mid-Senior level
Employment Type Full‑time
Job Function Sales and Business Development
Industry Retail
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