PpbOrganization- Park Hyatt Zurich /b /ph3Summary /h3pCare connects us. It all starts with people who care. At Hyatt, we believe in the power of belonging – of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care. People like you. People like us. Not every new restaurant needs to explain itself. Some places only reveal their true impact once you experience them. At Park Hyatt Zurich, a new specialty restaurant is taking shape - one that stands for quiet excellence, precision in detail, and contemporary hospitality. A place with character that doesn't need to be loud to be noticed. For this exceptional setting, we are looking for a leadership personality who can create atmosphere, lead people, and make quality tangible in an authentic way. /ppWhat you can look forward to: /pulliStart date from July or by mutual agreement /liliA responsible leadership position with significant creative freedom /liliThe opportunity to actively lead and further develop a dedicated team of around 30 employees in service and kitchen /liliA diverse environment including an à la carte restaurant, bar, and breakfast service /liliShort decision-making processes and trust in your expertise /liliA professional, respectful, and appreciative working culture /liliAttractive employment conditions as well as development and career advancement opportunities /li /ulpWhat else awaits you with us: /pulliFull freedom to determine your salary – no deductions for meals, uniforms, or cleaning /liliFeel like a luxury guest – free use of our car park on weekends and complimentary stays at all Hyatt hotels worldwide /liliGet home safely at our expense – we will drive you home after your shift (if no public transport is available) /liliA personal coach who supports and guides you /liliDevelopment discussions tailored to your individual needs /liliA workplace where you can truly live out your strengths /li /ulpbQualifications /b /ppbWhat sets you apart: /b /pulliYou have completed vocational training in hospitality and/or gastronomy and have several years of experience in a comparable leadership role /liliYou know how to inspire and motivate your team, supporting their development through effective training and by encouraging individual achievements /liliYou demonstrate a high level of quality and service awareness with a clear focus on the guest experience /liliYou possess strong organizational skills and work in a structured, independent manner /liliYou have solid business acumen and experience working with key figures (budgeting, cost of goods, payroll costs) /liliYou enjoy balancing administrative responsibilities with direct guest interaction /liliYou are flexible, adaptable, and bring innovative ideas to the table /liliYou are fluent in German and English /li /ul /p #J-18808-Ljbffr