For our clients, renowned caterers in Geneva,
we are looking for experienced cook profiles for occasional assignments
Chef de Partie Caterer M/F
experience in a gastronomic establishment or catering easily and quickly adapts to the existing team keen sense of organisation and teamwork passionate, curious and great attention to detail You have at least a Swiss Federal VET Diploma in cooking and several years of experience
Be autonomous in your workstation (hot/cold) Able to work for prestigious clients Respect for standards and technical sheets Strict application of HACCP standards Contribution to the creative dynamic of the establishment work in split or continuous shifts depending on needs
Preparation of mise en place Ensure live cooking service (in front of the client)
jid4282121aen jit0624aen jpiy26aen