Kempinski in St. Moritz is looking for an Apprentice 'Koch EFZ' to train in a prestigious kitchen. The role requires a passion for the culinary profession and commitment to high service standards. You will prepare food, ensure quality, and maintain cleanliness in a dynamic team setting.
This apprenticeship offers a chance to work in the stunning Engadine Alps, with extensive training and employee benefits available, including accommodation and activities. Applicants should have good German and English skills and be at least 17 years old.
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