“The strength of the team is each individual member. The strength of each member is the team.”
We are a 2-season company and are looking for motivated people to support us.
Seasonal employment starting in June 2026.
As a Commis de Cuisine, you will work hand in hand with Chef Johannes von Siebenthal, creating culinary delights for our guests. In summer, we send out both the gourmet and grill menus from one kitchen.
Breakfast Server (hourly wage)
Breakfast fairy wanted! We are looking for a breakfast server to start in June 2026. Are you a morning person looking for a flexible position with customer contact? Do you communicate very well in German and English? In our breakfast service, you'll work independently and have plenty of contact with our international guests. We offer regional specialties and homemade products for breakfast. Our hotel guests are discerning and appreciate having their coffee served by a friendly and welcoming person in the morning.
Chef de Rang
Host wanted! We are looking for a Chef de Rang to start in June 2026. Do you live your profession as a host with love, passion, and sound professional know-how? Do you have experience in the hospitality industry? Are you fluent in German and English? Restaurant Azalée is renowned far and wide for its refined cuisine and warm hospitality. Our love of tradition and openness to new trends, combined with genuine hospitality and the charm of our homely establishment, has proven to be our recipe for success. We offer you a position in our family-run hotel, located in a vacation destination. Our company culture is characterized by warmth, helpfulness, and personal responsibility.
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