As Assistant Director of Food & Beverage, you support the operational and strategic management of our restaurants and bars. You lead a team of managers and employees, guarantee the highest service and quality standards, and work closely with the Director of F&B as well as other departments. The goal is to maximise guest satisfaction and achieve business objectives.
Main responsibilities:
* Management and operational control of the restaurants including staff leadership
* Ensuring and further developing service and hygiene standards
* Planning and execution of events in cooperation with the kitchen team & event management
* Budget responsibility as well as optimisation of costs and revenues
* Training, motivation, and development of the team
* Implementation of marketing and sales strategies
At The Alpina Gstaad, we redefine the essence of Swiss luxury and hospitality. Nestled amidst the stunning Bernese Alps, our five-star superior hotel is a retreat of elegance, authenticity, and understated sophistication. Blending traditional alpine charm with modern refinement, The Alpina Gstaad is more than a destination—it is a place where nature, culture, and luxury come together in harmony to create a true sense of home.
Since opening our doors, we have earned an international reputation for providing exceptional service, heartfelt personal attention, and creating lasting memories for our guests. Rooted in Swiss values such as precision, discretion, and warmth, we take pride in offering a welcoming environment that feels both exclusive and familiar.
Our team is at the core of our success. We are committed to fostering a workplace where motivated, talented individuals can thrive and contribute to unforgettable guest experiences. Discover the roles currently available below and take the next step in your professional journey with us. If the right position is not available at the moment, you can also submit a spontaneous application.
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* Completed training in the hotel or restaurant industry, ideally with a degree (hotel management school)
* Several years of management experience in luxury hospitality or upscale gastronomy
* Strong operational competence in all F&B areas
* Excellent knowledge of financial and quality management
* High guest orientation, strong communication and leadership skills
* Business-fluent German and English skills (additional languages an advantage)
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The Alpina Gstaad is a Swiss luxury hotel for travelers with the highest expectations. It is more than just a place to stay in the Alps - it is a new top address in Gstaad, the perfect symbiosis of Swiss tradition and understated luxury. The hotel is a new definition of alpine chic beyond all clichés.
At The Alpina Gstaad, we place great value on offering our employees an inspiring environment, just as we do for our guests. We support your development, well-being, and satisfaction with unique benefits:
* Staff accommodation — various categories in the region are available for our seasonal employees. For year-round employees, accommodation is provided on request for a limited time during the probation period / first season
* Individual training programs — both internal and external, to help you reach your full potential
* Staff gym in Schönried — modern facilities for your health and well-being
* Staff car — make use of our Audi Q3 Sportback for your leisure activities
* Excellent working environment — characterized by respect, team spirit, and excellence, where every achievement is valued