* True hospitality at eye level: our new staff restaurant will be your domain – a place where colleagues are made to feel like valued guests.
* Full responsibility for delivering first-class, seamless service – from daily mise en place to the final touch at the buffet.
* More than just routine: together with the kitchen team, you'll create thoughtful offerings and little moments of well-being during the workday.
* A role model for quality and care – you serve as the empathetic bridge between our team members and outstanding service.
* Not just following, but shaping: your ideas and initiative will actively help evolve our internal hospitality culture.
Expected from 01.06.2025 - Season (3-4 months),
* Completed vocational training in service, ideally some experience in 5-star hospitality.
* A strong sense of quality, passion for hospitality, and an eye for detail – and the ability to connect with people.
* Resilient, independent, and team-oriented with a hands-on mindset.
* Composed and professional – even when the pressure's on.
* Good German or English skills, ideally Italian.
* Willingness to work weekends and holidays – always with a smile, for the people who make it all happen.
, At Kulm Group, our employees are the heart of our success. We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.